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Send InquiryAmla Pickle
Amla Pickle Specification
- Ingredients
- Fresh Amla (Indian Gooseberry), Mustard Oil, Salt, Red Chilli Powder, Mustard Seeds, Fenugreek Seeds, Fennel Seeds, Turmeric Powder, Asafoetida (Hing)
- Preservation Process
- Oil curing and natural fermentation using salt and spices
- Additives
- No artificial colors or preservatives
- Shelf Life
- 12 Months (when stored in a cool, dry place and handled with a dry spoon) Months
- Feature
- Rich in Vitamin C
Amla Pickle Trade Information
- Minimum Order Quantity
- 1 Pack
- Supply Ability
- 100 Packs Per Month
- Delivery Time
- 10 Days
- Main Domestic Market
- All India
About Amla Pickle
Trusted Choice for Commercial Kitchens and Eateries
Amla Pickle is a versatile ingredient, cherished for its distinctive salty, sour, and spicy profile. Commercial kitchens and food processing units value its consistent flavor and superior quality. Engineered with industry-standard processing equipment, it is used as a palate enhancer for curries, rice dishes, and sandwiches. Restaurants and catering services regularly stock this pickle to impress guests and enhance menus with its rich, authentic taste and reliable shelf life.
Swift Order Processing and Reliable Export Delivery
Amla Pickle is shipped promptly, making it a preferred choice in major domestic markets across India and in international export destinations. Order processing is seamless, and all consignments are dispatched within the stipulated delivery time to ensure freshness upon arrival. Clients benefit from well-managed logistics that maintain product integrity from the supplier's facility to your doorstep, whether ordered locally or shipped internationally.
FAQ's of Amla Pickle:
Q: How is your Amla Pickle preserved to ensure freshness for 12 months?
A: Our Amla Pickle is preserved using a traditional oil curing and natural fermentation process with carefully blended salt and spices. This technique maintains freshness for up to 12 months when stored in a cool, dry place and handled with a dry spoon.Q: What makes this Amla Pickle a healthy choice for consumers?
A: This pickle is rich in Vitamin C and contains no artificial colors or preservatives, offering a nutritious and natural option that supports immunity and overall well-being.Q: Where can I use Amla Pickle in commercial food preparations?
A: Amla Pickle can be incorporated into a variety of dishes such as rice meals, wraps, sandwiches, and curries, making it popular in restaurants, hotels, canteens, and catering businesses.Q: What is the process behind making this Amla Pickle?
A: We use fresh Indian gooseberries, which are oil-cured and naturally fermented with mustard oil, salt, red chilli powder, mustard seeds, fenugreek seeds, fennel seeds, turmeric powder, and asafoetida. This meticulous process ensures flavorful, high-quality pickles without artificial additives.Q: How does the order and delivery process work for domestic and international buyers?
A: Orders are processed promptly after confirmation. Products are packed securely and shipped to both domestic and international markets, ensuring timely delivery and preservation of product quality throughout transit.
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