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Send InquiryMango Murabba
Mango Murabba Specification
- Ingredients
- Raw Mango Pieces, Sugar, Water, Cardamom (Elaichi), Citric Acid / Lemon Juice (for acidity)
- Preservation Process
- Slow cooking of mango pieces in sugar syrup (sugar preservation method)
- Additives
- No artificial additives
- Shelf Life
- 612 months when stored in a cool, dry place in an airtight container Months
- Feature
- Traditional homemade-style sweet preserve
Mango Murabba Trade Information
- Minimum Order Quantity
- 1 Pack
- Supply Ability
- 100 Packs Per Month
- Delivery Time
- 10 Days
- Main Domestic Market
- All India
About Mango Murabba
Distinctive Features and Versatile Application
Mango Murabba, with its glossy texture and delectable taste, makes an illustrious addition to any meal. Apart from being a delightful sweet preserve, it can be applied on toast, parathas, or as an accompaniment to rotis and snacks. Its uncommon versatility extends to serving as a garnish for desserts or a tangy side with hot meals. Perfect for both festive spreads and everyday meals, this Indian specialty enhances almost any dish it graces.
Certified Quality, Expansive Markets, and Rapid Delivery
Our Mango Murabba meets stringent quality certifications, ensuring every jar upholds our commitment to safety and taste. It is supplied worldwide, with express shipping available to deliver this treat to your doorstep quickly and at the lowest price. With a strong presence in both the main export markets and major domestic regions, our product remains a trusted choice for retailers and consumers seeking reliable supply and premium quality.
FAQ's of Mango Murabba:
Q: How should Mango Murabba be stored for maximum shelf life?
A: To ensure Mango Murabba remains fresh for 6-12 months, store it in an airtight container in a cool, dry place away from direct sunlight.Q: What makes Mango Murabba an uncommon and preeminent addition to meals?
A: Mango Murabba stands out due to its traditional preparation, illustrious flavors, and versatility, allowing it to complement breads, snacks, and desserts alike.Q: When is the best time to use Mango Murabba?
A: Mango Murabba can be enjoyed at breakfast, as a midday snack, or as an accompaniment to festive and everyday meals for a delicious balance of sweet and sour.Q: Where is Mango Murabba manufactured and supplied from?
A: Our Mango Murabba is manufactured and directly supplied from preeminent producers in India, ensuring authentic taste and quality.Q: What is the preservation process used for Mango Murabba?
A: This traditional preserve is made by slow-cooking raw mango pieces in sugar syrup, using natural ingredients and no artificial additives for a truly authentic taste.
Price:
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More Products in Murabba Category
Amla Murabba
Minimum Order Quantity : 10 Packs
Shelf Life : 612 months when stored in a cool, dry place and kept refrigerated after opening Months
Feature : Rich in Vitamin C, Traditional Ayurvedic Preparation, Digestive Friendly, Immunity Booster, No Artificial Preservatives
Ingredients : Fresh Amla (Indian Gooseberry), Sugar, Water, Cardamom (optional), Saffron or Rose Water (optional)
Additives : No artificial colors or preservatives (may contain permitted natural flavoring substances, if used)
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Kairi Chhunda
Minimum Order Quantity : 1 Pack
Shelf Life : 12 months when stored in a cool, dry place in an airtight container Months
Feature : Traditional Indian sweet preserve
Ingredients : Raw mango (kairi), sugar, water
Additives : None / May contain permitted food preservative such as citric acid (INS 330) depending on formulation
Preservation Process : Other, Slow cooking and soaking in concentrated sugar syrup (osmotic preservation)
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